Creamy corn grits paired with succulent sautéed shrimp and a rich, savory sauce for a Southern classic.
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Creamy corn grits paired with succulent sautéed shrimp and a rich, savory sauce for a Southern classic.
Colorful bell peppers filled with meat, rice, herbs, baked and topped with melted cheese.
Baked pasta with tuna, peas, cheddar, and a crunchy breadcrumb topping in a creamy sauce.
Tender corn kernels boiled or grilled, topped with melted butter and a light seasoning of salt.
Golden and crisp waffles with a tender inside, great for breakfast or brunch with your favorite toppings.
A crisp bacon, lettuce, and tomato sandwich layered with creamy mayo on toasted bread.
Flaky, soft biscuits with a golden crust, ideal for breakfast or alongside savory dishes.
Slow-cooked beans in a rich, sweet tomato sauce with smoky and tangy flavors.
Tender potatoes combined with creamy tangy dressing and fresh herbs, ideal chilled for gatherings.